SITE ANNOUNCEMENTS!

Just finished my second week in Kenya (1/4^th done with training), but it feels like I’ve already been here for over a month with all the language and information that I’m receiving everyday. However, we did receive our site announcements this week! Starting sometime in the middle of December for the next 2 years, I will be living in the district of Laikipia West in the Rift Valley province.  So  excited!

Right now, I’m living with a host family in Loitokitok, Kenya in a village called Kimkumji. I have 2 younger brothers (12 and 7), a mama, a baba, and a “houseboy”. There are 3 dogs, 3 cats, 3 goats, and 5 chickens that I’ve seen so far. I wake up at around 5am in the morning to the roosters crowing and the goats screaming (Roosters crow at all hours of they day not just dawn, and yes goats scream. all the time). The house does not have running water, but it does have unstable electricity. Interesting story, we were without power for 3 days because apparently some elephants knocked down some of the power lines. Karibu Kenya. (Welcome to Kenya)

The type of bathroom that I use is called a choo, which is located outside next to the house. (Google choo and I’m sure you guys will get some crazy pictures). I bathe everyday by warming up some water on the stove, pouring it into a bucket/basin and just splashing myself or using a cup to pour water on my hair. I haven’t tried shaving yet, but that will be my next goal. I wash my clothes by hand and hang them on a clothes line to dry, or on my mosquito net in my room for my “delicates”.

On my daily walk to my training site, I pass by an uncountable number of children who will come running up to me and yell “MZUNGU MZUNGU” (WHITE PERSON WHITE PERSON… or anybody not African) and they will just keep chanting “How are you how are you how are you” over and over and over. If I answer, they will usually run away giggling, but then come running back repeating the same phrases again.

The food here is pretty good. The staple food is ugali (corn flour in a playdough like texture) with sikuma wiki (kale) mixed with small pieces of beef or beans. Beef is A LOT cheaper than chicken, so chicken is considered luxury. There is also something called chapati, which is like cong you bing, without the cong (Imagine a thicker chipotle wrap with more flavor).  It is delicious, but it takes a lot of time to make. My favorite dish besides chapati is Githeri which is corn mixed with beans, beef, and some vegetables (usually cabbage, tomatoes, carrots and onions). The fruit here is SO GOOD! I LOVE the bananas (they are extra sweet), but my favorite so far is passion fruit YUM YUM. I am still eagerly waiting for mango season to start, which should be sometime soon.

I am located at the base of Mount Kilimanjaro so it is actually pretty cool especially in the mornings and nights. When the sky is clear (usually 6-7am) I can see the peak of Mount Kilimanjaro which is beautiful! The town is also less than 1 km away from Tanzania, which apparently is not marked but if we cross it, we’ll be in big trouble. Rain season has started, so it gets pretty muddy.

As some of you may know, I did end up buying a cell phone. Ask Ying, Lisa or anybody in my family for the number. Or just email me and I’ll send you the number. To call/text me you have to put in the Kenya country code, which is +254 and then drop the first 0 in the phone number. (Lisa knows what to do). If you want to contact me, the best way is through email or my cell phone. Try not to contact me through Facebook, it’s pretty slow to load.

Pictures will come when I finally get on a computer where I'm not waiting 5 minutes for 1 picture to upload.